Feature: Full Bar

Mobay Spice

Toco Hills favorite for oxtail tacos and Sunday brunch classics.

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Negril Village

Greenwich Village pioneer of upscale island dining with a hidden rum lounge.

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Miss Lily’s 7A

East Village dancehall energy, famous jerk chicken and rum until 3 AM.

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Kokomo

Williamsburg waterfront showpiece mixing island spice with modern plating.

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Ripe Kitchen & Bar

Chef Nigel Spence's acclaimed kitchen, home of the steak that beat Bobby Flay.

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Escovitchez

Upscale seafood house serving whole snapper four ways.

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Jumieka Grand

Murray Hill dining room with a lavish curry seafood medley.

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Jasmine’s Caribbean Cuisine

Restaurant Row escape for oxtail, jerk wings and rum punch before the show.

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Suede

East Flatbush modern dining room known for its surf and turf.

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Cookerz Blend

Queens Village spot for escovitch fish tacos and tropical drinks.

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DRIFT 8-7-6 Jamaican Cuisine

Modern Staten Island menu pairing rasta pasta with oxtail.

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